Flavored Crumb Toppings
Our range of flavored crumb toppings are ideal for fish or for topping off seafood pies and dishes.
When using as a crumb for fillets, lightly coat the fish with olive oil and then dredge in the crumb pressing the crumb home to guarantee good adhesion.
Bake in the oven or shallow fry.
| Product | Pack Size | Description |
|---|---|---|
| Garlic & Herb Crumb | 100g | Beautiful for Cod or Haddock goujons. Dip these in our Tartar Sauce or Garlic Mayonnaise. Gorgeous. |
| Cajun Crumb | 100g | A crumb with a bite. Lovely with Salmon goujons. |
| Lemon Pepper Crumb | 100g | A light zesty crumb, ideal for Soul and Hake. |